Bio Phosphate PSB Liquid
Phosphorus is second only to nitrogen in mineral nutrients most commonly limiting the growth of crops . It is an essential element for plant development and growth . Phosphorus is insoluble and unavailable to plants, thus the amount available to plants is usually in small proportion of its total. PSB are the microorganisms that make the phosphorus available to the plants and enhance the growth capability of the crop.
Specifications
Base: Liquid
Viable cell count CFU minimum: 1 x 10^8 cell/ml
Contamination level: No contamination at 10^5 dilution
pH: 6.5 - 7.5
Recommendation Crops
Grapes & Banana, Citrus, Mango, Tomato, Pomegranate, Groundnut, Cotton, Soyabean, Coconut, Potato, Brinjal, Onion, Garlic, Cumin, Chillies, Beans, Okra, Pea, Tomato, Cabbage, Cauliflower, Sugarcane, Paddy, Rice, Wheat, Sorghum, Bajra, Lawns, Gardens, Green House, Etc.
Benefits
A beneficial bacteria capable of hydrolyzing organic and inorganic phosphorus from insoluble compounds.
Produces organic acids like malic, succinic, fumaric, citric, tartaric acid and acetic acid which fastens the phosphate uptake, maturity and increases yield.
Reduce 25-50% phosphate fertilizer requirement.
Improves the plant health and soil health.
Stimulate plant growth and increase crop yield.
Provide protection against drought and some soil borne diseases as they do not allow pathogens to flourish.
It activates plant potency and regulates metabolizing .
Promotes root growth and vigorous development of the buds.
Induce a greater flowering, promotes the pollination and fruit set of fruits.
Dosage
1 ltr per acre
Method of application: Seed Treatment, Seedling treatment, Soil application and Drip irrigation.
Packing: 1 ltr
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